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Vaughn Public Library - Ashland

Freeze fresh: the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility

Book Cover
Average Rating
Publisher:
Storey Publishing
Pub. Date:
[2022]
Language:
English
Description
 An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown produce--in the freezer! Techniques and tips for more than 55 popular fruits and vegetables are featured along with 100 recipes that freeze well  and use previously frozen produce to best advantage.
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ISBN:
9781635864472
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Grouping Information

Grouped Work IDadca26d1-9bc3-7f0f-2316-ae90c5dd523a
Grouping Titlefreeze fresh the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility
Grouping Authorcrystal schmidt
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-04-15 09:19:46AM
Last Indexed2024-04-19 05:58:47AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Kilcher, Eve
author
Schmidt, Crystal
author2-role
Kilcher, Eve,writer of foreword
author_display
Schmidt, Crystal
detailed_location_ashland
Ashland Adult Nonfiction
display_description
"Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever with this guide to freezing and enjoying more than 55 popular fruits and vegetables. Author Crystal Schmidt shares her preparation techniques to prepare each food for the freezer, including pre-cooking, slicing, blanching and more"--
format_ashland
Book
format_category_ashland
Books
id
adca26d1-9bc3-7f0f-2316-ae90c5dd523a
isbn
9781635864472
itype_ashland
BOOK - PAPERBACK
last_indexed
2024-04-19T10:58:47.679Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_ashland
641.61 SCH
owning_library_ashland
Ashland Vaughn Public Library
owning_location_ashland
Ashland Vaughn Public Library
primary_isbn
9781635864472
publishDate
2022
publisher
Storey Publishing
recordtype
grouped_work
subject_facet
Cookbooks
Cooking (Frozen foods)
Frozen fruit
Frozen vegetables
Fruit -- Preservation
Vegetables -- Preservation
title_display
Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility
title_full
Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility / Crystal Schmidt ; foreword by Eve Kilcher
title_short
Freeze fresh
title_sub
the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility
topic_facet
Cooking (Frozen foods)
Frozen fruit
Frozen vegetables
Fruit
Preservation
Vegetables

Solr Details Tables

item_details

Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent URLDetailed StatusLast CheckinLocation
ils:.b21095498.i3497751xShell Lake Adult NonfictionCOOKING 641.6 SCHMIDT1falsefalseAvailableApr 15, 2024slanf
ils:.b21095498.i3481923xAshland Adult Nonfiction641.61 SCH1falsefalseDue May 3, 2024Oct 24, 2023asanf

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b21095498BookBooksEnglishStorey Publishing[2022]ix, 197 pages : color illustrations ; 23 cm

scoping_details_ashland

Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b21095498.i3497751xOn ShelfAvailablefalsetruetruetruefalsefalse99999999
ils:.b21095498.i3481923xChecked OutChecked Outfalsefalsetruefalsefalsetrue9999