Veggies & fish: inspired new recipes for plant-forward pescatarian cooking
Description
FLAVORFUL RAW DISHES,SAVORY CURRIES & STEWS,SCRUMPTIOUS SNACKS & SANDWICHES,BELOVED CLASSICS REIMAGINED,Veggies & Fish!
More Details
Contributors:
ISBN:
9781615198344
Staff View
Grouping Information
Grouped Work ID | f801c97c-fc19-de5c-3fc4-a5ddd79d2496 |
---|---|
Grouping Title | veggies and fish inspired new recipes for plant forward pescatarian cooking |
Grouping Author | bart van olphen |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-03-25 12:39:40PM |
Last Indexed | 2024-03-28 05:53:38AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Loftus, David
author
Van Olphen, Bart
author2-role
Loftus, David,photographer
author_display
Van Olphen, Bart
detailed_location_ashland
Ashland Adult Nonfiction
display_description
"95 veggie-loving, globe-trotting recipes for fresh, eco-friendly seafood"--
format_ashland
Book
format_category_ashland
Books
id
f801c97c-fc19-de5c-3fc4-a5ddd79d2496
isbn
9781615198344
itype_ashland
BOOK - HARDCOVER
last_indexed
2024-03-28T10:53:38.789Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_ashland
641.692 VAN
owning_library_ashland
Ashland Vaughn Public Library
owning_location_ashland
Ashland Vaughn Public Library
primary_isbn
9781615198344
publishDate
2021
publisher
The Experiment
recordtype
grouped_work
subject_facet
Cookbooks
Cooking (Fish)
Pescatarian cooking
Vegetarian cooking
Cooking (Fish)
Pescatarian cooking
Vegetarian cooking
title_display
Veggies & fish : inspired new recipes for plant-forward pescatarian cooking
title_full
Veggies & fish : inspired new recipes for plant-forward pescatarian cooking / Bart van Olphen ; photographs by David Loftus ; styling by Inge Tichelaar
title_short
Veggies & fish
title_sub
inspired new recipes for plant-forward pescatarian cooking
topic_facet
Cooking (Fish)
Pescatarian cooking
Vegetarian cooking
Pescatarian cooking
Vegetarian cooking
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b21004572 | .i34493578 | Ashland Adult Nonfiction | 641.692 VAN | 1 | false | false | Due Apr 1, 2024 | Jan 24, 2023 | asanf |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b21004572 | Book | Books | English | The Experiment | [2021] | 255 pages : illustrations (color) ; 25 cm |
scoping_details_ashland
Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b21004572 | .i34493578 | Checked Out | Checked Out | false | false | true | false | false | true | 9999 |