Classic home cooking
(Book)
Author:
Published:
London ; New York : Dorling Kindersley, 1995.
Format:
Book
Edition:
1st American ed.
Physical Desc:
pages cm
Status:
Ashland Adult Nonfiction
641.5 BER
Description
Featuring color photographic indexes introducing the reader to every recipe in its finished form, a cookbook and reference guide offers more than a thousand recipes for standard fare and exciting new ideas, plus tips on presentation.
Copies
Location
Call Number
Status
Last Check-In
Ashland Adult Nonfiction
641.5 BER
Available
Dec 7, 2021
Subjects
LC Subjects
More Details
Language:
English
ISBN:
0789401533
Notes
General Note
Includes index.
General Note
Nonfiction.
Citations
APA Citation (style guide)
Berry, M. (1995). Classic home cooking. 1st American ed. London ; New York, Dorling Kindersley.
Chicago / Turabian - Author Date Citation (style guide)Berry, Mary, 1935-. 1995. Classic Home Cooking. London ; New York, Dorling Kindersley.
Chicago / Turabian - Humanities Citation (style guide)Berry, Mary, 1935-, Classic Home Cooking. London ; New York, Dorling Kindersley, 1995.
MLA Citation (style guide)Berry, Mary. Classic Home Cooking. 1st American ed. London ; New York, Dorling Kindersley, 1995.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
83a6bd9f-abcb-1477-c1e1-26c8a389b816
Record Information
| Last Sierra Extract Time | May 23, 2023 06:49:04 PM |
|---|---|
| Last File Modification Time | May 23, 2023 06:50:30 PM |
| Last Grouped Work Modification Time | May 23, 2023 06:49:09 PM |
MARC Record
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| 250 | |a 1st American ed. | ||
| 264 | 1 | |a London ;|a New York :|b Dorling Kindersley,|c 1995. | |
| 300 | |a pages cm | ||
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