Dead meat: a Brady Coyne mystery
(Book)
Author:
NoveList Series:
Brady Coyne mysteries volume 5.
Series:
Brady Coyne novels ; volume 5.
Published:
New York : Scribner, [1987].
Format:
Book
Edition:
1st ed.
Physical Desc:
213 pages ; 22 cm
Status:
Description
While staying at a reclusive Maine resort hotel to negotiate a land grant with the local Indians, Boston lawyer Brady Coyne takes on the case of an Indian accused of the murder of a hotel guest
Copies
Location
Call Number
Status
Last Check-In
Superior Adult Fiction
FICTION Tapply, William G.
Available
Aug 3, 2020
More Details
Language:
English
ISBN:
0684186829
Citations
APA Citation (style guide)
Tapply, W. G. (1987). Dead meat: a Brady Coyne mystery. New York, Scribner.
Chicago / Turabian - Author Date Citation (style guide)Tapply, William G. 1987. Dead Meat: A Brady Coyne Mystery. New York, Scribner.
Chicago / Turabian - Humanities Citation (style guide)Tapply, William G, Dead Meat: A Brady Coyne Mystery. New York, Scribner, 1987.
MLA Citation (style guide)Tapply, William G. Dead Meat: A Brady Coyne Mystery. New York, Scribner, 1987.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
7f6180d6-420b-9440-61c7-8f9c07b5c76a
Record Information
| Last Sierra Extract Time | Apr 12, 2024 08:26:53 PM |
|---|---|
| Last File Modification Time | Apr 12, 2024 08:28:36 PM |
| Last Grouped Work Modification Time | Apr 12, 2024 08:26:57 PM |
MARC Record
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