Real Greek food
(Book)
Author:
Contributors:
Published:
London : Pavilion, 2000.
Format:
Book
Physical Desc:
192 pages : illustrations (chiefly color) ; 27 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
Ashland Adult Nonfiction
641.59495 KYR
In Transit
Subjects
LC Subjects
More Details
Language:
Unknown
ISBN:
1862054649
Notes
General Note
Nonfiction.
Bibliography
Includes index.
Citations
APA Citation (style guide)
Kyriakou, T., & Campion, C. (2000). Real Greek food. London, Pavilion.
Chicago / Turabian - Author Date Citation (style guide)Kyriakou, Theodore and Charles. Campion. 2000. Real Greek Food. London, Pavilion.
Chicago / Turabian - Humanities Citation (style guide)Kyriakou, Theodore and Charles. Campion, Real Greek Food. London, Pavilion, 2000.
MLA Citation (style guide)Kyriakou, Theodore, and Charles Campion. Real Greek Food. London, Pavilion, 2000.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
30df2f28-0a59-f30d-c7de-161afb6c2080
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Record Information
Last Sierra Extract Time | Jan 07, 2025 05:04:04 AM |
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Last File Modification Time | Jan 07, 2025 05:15:51 AM |
Last Grouped Work Modification Time | Jan 07, 2025 05:04:09 AM |
MARC Record
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245 | 1 | 0 | |a Real Greek food / |c Theodore Kyriakou and Charles Campion ; photography by Gus Filgate. |
264 | 1 | |a London : |b Pavilion, |c 2000. | |
300 | |a 192 pages : |b illustrations (chiefly color) ; |c 27 cm | ||
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504 | |a Includes index. | ||
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907 | |a .b13587742 | ||
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