The plant-based cookbook: vegan, gluten-free, oil-free recipes for lifelong health
(Book)
Author:
Published:
New York, NY : Skyhorse Publishing, [2021].
Format:
Book
Physical Desc:
xvi, 262 pages : color illustrations ; 26 cm
Status:
Description
An essential resource for your health?if we are what we eat, let’s make every (delicious) bite count!
This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food ideas to the table and offering easy yet healthy recipe solutions for everything from celebratory meals to rushed weeknight dinners. Ashley Madden is a pharmacist turned plant-based chef, certified holistic nutritional consultant, and devoted health foodie. A diagnosis of multiple sclerosis changed her whole life and approach to food, eventually shaping a new food philosophy and inspiring this book.
The Plant-Based Cookbook is especially helpful for those with dietary requirements or food allergies as all recipes are vegan, dairy-free, gluten-free, and oil-free without compromising on taste or relying on packaged and processed ingredients. All-natural recipes include:
This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food ideas to the table and offering easy yet healthy recipe solutions for everything from celebratory meals to rushed weeknight dinners. Ashley Madden is a pharmacist turned plant-based chef, certified holistic nutritional consultant, and devoted health foodie. A diagnosis of multiple sclerosis changed her whole life and approach to food, eventually shaping a new food philosophy and inspiring this book.
The Plant-Based Cookbook is especially helpful for those with dietary requirements or food allergies as all recipes are vegan, dairy-free, gluten-free, and oil-free without compromising on taste or relying on packaged and processed ingredients. All-natural recipes include:
- One-pot creamy pasta
- Vibrant nourish bowls
- Decadent no-bake cinnamon rolls
- A show-stopping cheese ball
- Life-changing carrot cake
- And so much more!
Copies
Location
Call Number
Status
Last Check-In
Ashland Adult Nonfiction
641.5636 MAD
In Transit
Subjects
Other Subjects
More Details
Language:
English
ISBN:
9781510757615, 1510757619
Notes
General Note
"80 healing meals"--Cover.
Bibliography
Includes bibliographical references and index.
Description
"This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food ideas to the table and offering easy yet healthy recipe solutions for everything from celebratory meals to rushed weeknight dinners. Ashley Madden is a pharmacist turned plant-based chef, certified holistic nutritional consultant, and devoted health foodie. A diagnosis of multiple sclerosis changed her whole life and approach to food, eventually shaping a new food philosophy and inspiring this book"--Amazon.com.
Citations
APA Citation (style guide)
Madden, A. (2021). The plant-based cookbook: vegan, gluten-free, oil-free recipes for lifelong health. New York, NY, Skyhorse Publishing.
Chicago / Turabian - Author Date Citation (style guide)Madden, Ashley. 2021. The Plant-based Cookbook: Vegan, Gluten-free, Oil-free Recipes for Lifelong Health. New York, NY, Skyhorse Publishing.
Chicago / Turabian - Humanities Citation (style guide)Madden, Ashley, The Plant-based Cookbook: Vegan, Gluten-free, Oil-free Recipes for Lifelong Health. New York, NY, Skyhorse Publishing, 2021.
MLA Citation (style guide)Madden, Ashley. The Plant-based Cookbook: Vegan, Gluten-free, Oil-free Recipes for Lifelong Health. New York, NY, Skyhorse Publishing, 2021.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
3ec050c3-9b83-c466-a33b-6665ef85b12b
Record Information
Last Sierra Extract Time | Apr 22, 2024 09:05:13 AM |
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Last File Modification Time | Apr 22, 2024 09:05:21 AM |
Last Grouped Work Modification Time | Apr 22, 2024 09:05:17 AM |
MARC Record
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500 | |a "80 healing meals"--Cover. | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a My story : from prescriptions to plants -- Part I : a new food philosophy. The essentials: kitchen tools & the plant-based pantry ; Cooking & preparation methods ; Tips, tricks & shortcuts -- Part II : recipes. Breakfast bowls, blends & brunch ; The breakfast bakery ; Soups & stews ; Sensational salads ; Dips & spreads ; Plantiful plates & bowls ; Sweets & treats ; Menus for any occasion ; Inspiration, education & resources. | |
520 | |a "This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food ideas to the table and offering easy yet healthy recipe solutions for everything from celebratory meals to rushed weeknight dinners. Ashley Madden is a pharmacist turned plant-based chef, certified holistic nutritional consultant, and devoted health foodie. A diagnosis of multiple sclerosis changed her whole life and approach to food, eventually shaping a new food philosophy and inspiring this book"--Amazon.com. | ||
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